Farm To Table Talk
Food & Cooking Podcasts
Is it best that our food is Local and Organic or Big and Conventional? Our view is “Both, and..” We don’t come to the table with a bias, except that good farming like good food comes in all shapes and sizes. Farm to Table Talk explores issues and the growing interest in the story of how and where the food on our tables is produced, processed and marketed. The host, Rodger Wasson is a food and agriculture veteran. Although he was the first of his family to leave the grain and livestock farm after five generations farming in America, he’s continually worked for and with farmers though-out America and around the world. From directly managing commodity boards and councils to presently building the strategic consultancy, Idea Farming Inc., the Farm to Table Talk podcast has been created to satisfy the curiosity of today’s engaged consumers.
Location:
United States
Genres:
Food & Cooking Podcasts
Description:
Is it best that our food is Local and Organic or Big and Conventional? Our view is “Both, and..” We don’t come to the table with a bias, except that good farming like good food comes in all shapes and sizes. Farm to Table Talk explores issues and the growing interest in the story of how and where the food on our tables is produced, processed and marketed. The host, Rodger Wasson is a food and agriculture veteran. Although he was the first of his family to leave the grain and livestock farm after five generations farming in America, he’s continually worked for and with farmers though-out America and around the world. From directly managing commodity boards and councils to presently building the strategic consultancy, Idea Farming Inc., the Farm to Table Talk podcast has been created to satisfy the curiosity of today’s engaged consumers.
Language:
English
Website:
https://www.farmtotabletalk.com/
Thankful and Hopeful – Jeff Van Pevenage
Duration:00:29:09
Ukraine, Space and the World’s Food – Vera Petryk
Duration:00:29:28
Ag Will Reverse Greenhouse Gas – Marty Matlock
Duration:00:42:05
Monitoring Pesticides – Sara McGrath FDA
Duration:00:23:13
Climate Counts – Rob Jackson
Duration:00:41:59
Tariffs – Blake Hurst
Duration:00:48:49
Tariffs? Bonkers – Blake Hurst
Duration:00:33:50
Craft Beef – Jeff Smith
Duration:00:46:17
Baking Happiness – Ezeekiwee Anderson, Rize Up
Duration:00:39:11
Food Bill Farm Bill – Adam Warthesen
Duration:00:32:13
Indigenous Way of Being – Sara Calvosa Olson
Duration:00:49:45
The Last Roundup – Blake Hurst
Duration:00:33:54
Your Pets Are Safe- Rodger Wasson
Duration:00:47:18
Building Local Resilience – Tricia Kovacs
Duration:00:36:16
Small Farms Big Table – Erica Frenay
Duration:00:52:59
Slow, Free Roam Chickens – Mike Charles
Duration:00:36:00
Know The Origin – Alexandria Fischer
Duration:00:30:19
Lab to Field to Cans and Jars – Jessica Cooperstone PhD
Duration:00:48:28
Returning To Common Ground
Duration:00:53:11
Taste, Price, Health, Convenience, Environment – Kris Solid R.D.
Duration:00:49:44