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Health & Wellness Podcasts

Michael Greger M.D. FACLM brings you the latest in nutrition-related research delivered in easy to understand video segments.

Location:

United States

Description:

Michael Greger M.D. FACLM brings you the latest in nutrition-related research delivered in easy to understand video segments.

Language:

English


Episodes

How to Clean Your Tongue

1/30/2023
What is the best technique and the best frequency for tongue scraping?

Duration:00:05:12

Friday Favorites: Does Tea Tree Oil Work for Dandruff, Athlete’s Foot, and Nail Fungus?

1/27/2023
Are the effects of tea tree oil anti-fungal or merely anti-inflammatory? Tea tree essential oil is pitted against the antifungal cream lotrimin for the treatment of fungal nail infection, but what about treating the underlying cause?

Duration:00:09:48

How Tongue Scraping Can Affect Heart Health

1/25/2023
Tongue scraping can boost the ability of the good bacteria in our mouth to take advantage of the nitrates in greens to improve our cardiovascular health.

Duration:00:07:15

Does Tongue Scraping Cause Cancer?

1/23/2023
Tongue cleaning should be carried out gently with low pressure to avoid unnecessary tissue trauma.

Duration:00:05:23

Friday Favorites: Benefits of Blueberries for Blood Pressure May Be Blocked by Yogurt

1/20/2023
What happened when researchers tried to tease out what’s in dairy that interferes with the health benefits of berries and tea?

Duration:00:05:32

Tongue Scraping vs. Tongue Brushing for Treating Halitosis (Bad Breath)

1/18/2023
What causes bad morning breath, and what can you do about it?

Duration:00:05:00

Effects of Tongue Scraping on Plaque, Gingivitis, and Cavities

1/16/2023
Tongue scraping and tongue brushing have been practiced for centuries in many continents around the world, but do they do anything?

Duration:00:05:26

Friday Favorites: Best Supplement for Canker Sores

1/13/2023
Vitamin C, turmeric, beta-glucan fiber, and vitamin B12 are put to the test for recurring canker sores (aphthous ulcers).

Duration:00:07:29

The Best Diet for Cancer Patients

1/11/2023
What diet should oncologists recommend?

Duration:00:05:55

Erythritol vs. Xylitol for Preventing Cavities (Tooth Decay)

1/9/2023
Both erythritol and xylitol are not just neutral, but beneficial for dental health. Which one wins out?

Duration:00:04:31

Friday Favorites: Dairy and Cancer

1/6/2023
How do we explain the increased risk of prostate cancer but the decreased risk of colon cancer associated with dairy consumption?

Duration:00:07:41

The Harms Associated with Eating More Southern-Style Food

1/4/2023
Diet appears to mediate the majority of the racial health gap.

Duration:00:05:22

Potential Vitamin and Mineral Deficiency Risks on a Vegan Diet

1/2/2023
What is the best way to get the nutrients of concern on a plant-based diet?

Duration:00:06:38

Friday Favorites: How to Lower Heavy Metal Levels with Diet

12/30/2022
What dietary change can simultaneously help detoxify mercury, lead, and cadmium from the body?

Duration:00:04:43

Friday Favorites: Which Coffee Is Healthier— Light Roast, Dark Roast, or Low Acid?

12/23/2022
Dark roast coffee is more effective than light roast coffee in reducing body weight. Does low-acid coffee help those who suffer from acid reflux, heartburn, and indigestion?

Duration:00:08:34

Does Dietary Cholesterol (Eggs) Raise Blood Cholesterol?

12/21/2022
Even nine out of ten studies funded by the egg industry show that eggs raise cholesterol.

Duration:00:04:38

Cholesterol and Heart Disease: Why Has There Been So Much Controversy?

12/19/2022
Is the role of cholesterol in heart disease settled beyond a reasonable doubt?

Duration:00:05:40

Friday Favorites: The Benefits of Kale and Cabbage for Cholesterol

12/16/2022
Dinosaur kale and red cabbage are put to the test.

Duration:00:04:33

Diet and Lifestyle for Cancer Prevention and Survival

12/14/2022
What kind of diet should cancer patients eat?

Duration:00:04:43

Vitamin D May Explain Higher Bone Fracture Risk in Vegans

12/12/2022
A combination of low calcium intake and low vitamin D exposure may explain higher bone fracture rates in British vegans.

Duration:00:07:17