
Location:
New York, NY
Genres:
Food & Cooking Podcasts
Networks:
Stitcher Podcasts
Description:
We obsess about food to learn more about people. The Sporkful isn't for foodies, it's for eaters. Hosted by Dan Pashman, who's also the inventor of the new pasta shape cascatelli. James Beard and Webby Award winner for Best Food Podcast. A Stitcher Production.
Twitter:
@TheSporkful
Language:
English
Contact:
646.829.4087
Website:
http://www.sporkful.com/
Email:
dan@sporkful.com
Reheat: Pho The Love Of Slurping Noodles
Duration:00:24:09
Southern Cooking Icon Edna Lewis Gets Her Due
Duration:00:37:05
Reheat: Hot Chicken Is Hot, But Who's Benefiting?
Duration:00:30:59
A Southern Gas Station Road Trip
Duration:00:39:57
Reheat: The Search For Perfection In Buffalo Wings And Love
Duration:00:29:05
This Memphis Restaurateur Thrives On Chaos (Live)
Duration:00:43:28
Reheat: Two Call-In Smorgasbords
Duration:00:48:15
The Joy Of Recipe Writing
Duration:00:35:37
Reheat: Eating Throughout History
Duration:00:24:39
Is Your Recipe Lying To You?
Duration:00:30:40
Reheat: Weird Al Yankovic: The Sporkful Interview
Duration:00:33:09
Our 15th Anniversary Sporktacular
Duration:00:49:03
Reheat: Sporkful Episode #1 And Sandwich Science With Robert Krulwich
Duration:00:37:11
The Secret Society With A Giant Omelet Tradition
Duration:00:37:59
Reheat: Michael Ian Black Is A Man Who Eats Salads
Duration:00:36:50
Jamie Oliver Doesn’t Listen To The Skeptics
Duration:00:36:39
Reheat: A Trunk Full Of Truffles
Duration:00:34:32
New Year’s Food Resolutions 2025
Duration:00:48:19
Reheat: Hari Dreams Of Donuts
Duration:00:32:06
Defending Seed Oil: Salad Spinner Year In Review
Duration:00:38:43